German Asparagus Season
German asparagus season
Germans, however, prefer the white variety that is harvested from about mid-April to the end of June. (Traditionally season's end is June 24, St. John the Baptist Day.) They've given this harvest season it's own name — Spargelzeit, and celebrate it with passion.
What month is asparagus in season?
You will find the best asparagus during spring. Asparagus season usually starts around late February and goes until June, but the peak months are in April and May. There are many different varieties of asparagus but the three most widely found are green, white and purple.
Why is asparagus popular in Germany?
Some lauded the beauty of the white stalks, while a German friend noted their undeniable resemblance to a phallus. “That's why Germans love it so much,” she said. Many people emphasized the vegetable's delicate and nutty flavor.
Why do Germans like white asparagus?
Many Germans prefer the white variety because it is thought to be more tender and less bitter. The stalks are generally thicker and longer than the green version, which has a tougher skin that makes it unpalatable. Thankfully, many German supermarkets have machines on site that do all the peeling for you.
Where is the best asparagus in the world?
Northern Spain has always had large amounts of white asparagus, specifically in the regions of the Euskadi and Navarra, where the Basque Country is characterised as being the largest producer in Europe of this type of vegetable and Navarra is known for growing some of the most popular, and best quality asparagus
Where does the best asparagus in the world come from?
Schrobenhausener Spargel This asparagus is grown in Germany's Strobenhausen region. There are two types of this aromatic vegetable – green and white, which may vary in color from white to violet. The farming of asparagus in Schrobenhausen was first mentioned in documents dating back to 1851.
What time of year is asparagus best?
SEASON: Look for asparagus in the market from February to June, with April being the peak. CHOOSING: Fresh asparagus will be bright green with no signs of shriveling. The tender tips may have a purplish cast, but they should be firm and tight, never mushy.
Why can't you eat asparagus the first year?
Don't harvest any asparagus spears during the first two years that plants are in the permanent bed because they need to put energy into establishing deep roots. During the third season, pick the spears over a four-week period, and by the fourth year, extend your harvest to eight weeks.
Why is asparagus season so short?
The official reason for this is to give the plants time to regenerate, but as all asparagus disappears from the shops after this date, you can't help wondering if keeping the season short is an ingenious plan to keep asparagus-mania ticking over to next year.
Are Germans obsessed with asparagus?
'Spargelzeit' is one of the most important dates on the German culinary calendar. From mid-April to 24 June every year, Germans go mad for white asparagus, and consume the 'white gold' at least once a day.
What do Germans call white asparagus?
Spargelzeit—white asparagus season in Germany—is coming.
Why do bodybuilders love asparagus?
Potassium is great for your muscles, so if you're an athlete, you'll definitely want this veggie as one of the items in your fridge! One important vitamin that asparagus is known for is folate, also known as Vitamin B9.
What is disrespectful in German culture?
Basic Etiquette It is rude to chew gum or keep one's hands in one's pockets whilst talking with someone. Cross your legs by putting one knee over the other. It is impolite to rest your feet on furniture. Tight punctuality (Pünktlichkeit) is expected in most professional and social situations.
How do Germans eat asparagus?
Across Germany, white asparagus is mostly – and arguably best – served plainly, cooked in a light stock and plated up with melted butter, boiled potatoes or savoury pancakes and a couple of slices of cooked or cured ham.
What is the most popular vegetable in Germany?
The most popular fruit and vegetables in Germany
- Tomato. The tomato is the most beloved vegetable in Germany. The average German eats about 57 pounds of them each year.
- Root vegetables. On average, every German eats almost 20 pounds of carrots and beetroot. ...
- Onion.
What is the sweetest asparagus?
Purple: Known to be the sweetest type, purple asparagus gets its color from high levels of anthocyanins, chemical compounds commonly found in vegetables and other plants.
What is the best tasting asparagus?
Purple Passion Asparagus A high sugar content makes this variety sweet in taste. As you might expect, the Purple Passion variety is purple in color, and it becomes lighter as you cook it. For this reason, it is much more tender and sweeter in taste, thanks to the higher sugar content.
What is the asparagus capital of the world?
Asparagus Tips Asparagus cultivation dates back to early Greek and Roman civilizations, but our local fondness got jumping in the 1920s when Massachusetts' Pioneer Valley showed its fertile self with such prodigious harvests that the town of Hadley was crowned the “Asparagus Capital of the World.”
Why do you have to wait 3 years for asparagus?
Ideally, wait three growing seasons before harvesting in order to allow the crowns to become fully established. If you have young plants, the season may last 2 to 3 weeks. However, established plants produce longer—up to 8 weeks. Check your plant every other day for harvest-ready spears.
What country is the largest exporter of asparagus?
| Country | Export % | |
|---|---|---|
| 1 | Global | |
| 2 | Mexico | 33.37% |
| 3 | Peru | 31.65% |
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